Vision system for inline wafer inspection
Sweet wafers are a popular treat – whether pure or filled, as wafer bread or in chocolate bars, ice cream sandwiches or other confectionery. Combined with cream fillings and chocolate layers, their appeal is in their crisp, airy texture. As the adage goes, you eat ...
Climate-friendly food drying in a closed system
When Reinhold Specht developed the first drying systems with the innovative Airgenex technology in 1994, issues such as energy savings, carbon reduction or climate change were not yet anchored in the consciousness of the general public. Three years earlier, Roland Harter and Mr Specht had ...
“Close contact to our customers”
The company Lothar A. Wolf Spezialmaschinen GmbH is headquartered in Bad Salzuflen/Germany. For more than 60 years, the company has established a strong position in the sweets industry with the development of new special machines and the sale of used machinery. The broad range of ...
