Under the motto of “WDS – Home of Confectionery Diversity: Production Lines for All Capacity Requirements”, Winkler und Dünnebier Süßwarenmaschinen (WDS) will be presenting customized production lines for chocolate, gum and jelly, toffee, fondant and hard candy. At the trade fair booth, flexible machine concepts will be presented: a ConfecEco in jelly configuration, the new, versatile ConfecVario, configured for chocolate production, as well as a laboratory depositor for special hygienic demands.

At the booth, visitors can also learn about the WDS “sweetOTC” division, which specializes in the product development and production of innovative OTC confectionery or supplement dosage forms. With new, specially designed WDS production plants, companies can expand their product portfolio and thus open up new growth markets.

Another topic will be “starch-free WDS production technology under GMP conditions”. To this end, the company has developed innovative plant technology for depositing and demoulding with polycarbonate moulds.