Döhler will present a comprehensive portfolio of food and beverage innovations that bridge science, technology and sensory appeal. Following concepts addressing the latest consumer needs, will be shown, including:

• Freeze-dried functional drops – small in size, big in benefits

• Savoury Labneh – authentic taste with a modern twist

• Energy Yoghurt – convenient daily vitality in dairy

• Synbiotic Bars – pro- and prebiotic solutions for holistic gut health on the go

• GLP-1 Drink – a cutting-edge approach to supporting a healthy weight

• Next-generation beverage solutions – sugar reduction and taste modulation in response to the latest regional sugar taxation reform

• Pre- and postbiotic soft drinks – designed to support digestion and elevate gut health

• Mood-boosting 100% juice drinks – formulated to deliver nutritional value and functional support for emotional well-being Together, these innovations highlight Döhler’s role as an end-to-end partner – from raw materials to integrated solutions – supporting customers in creating products that deliver on both Nutritional Excellence and Multi-Sensory Experiences. For food and beverage brands, formulators and industry stakeholders, this is a unique opportunity to discover how Döhler’s technologies and innovations can future-proof portfolios and inspire the next generation of successful products in the food, beverage and lifestyle and nutrition industries. Gulfood Manufacturing 2025 is where innovation meets opportunity. We look forward to meeting you in Dubai and shaping the future of food and beverages – together.