At ProSweets Cologne 2019 trade fair, Curt Georgi presented its innovative flavours as a flavour journey to each continent of the world. For a taste of Europe, visitors could get a try of grandma’s secret recipes implemented in tenderly melting little chocolate pots: Rice Pudding, Gingerbread or Lemoncake flavour – all in natural quality. For Africa, customers could, for example, taste several coffee flavours on lollipop. For South America, flavour creations like Strawberry Colada as well as Pink Lemonade attracted the guests at the booth. “My this years’ favourites are the Antarctic Frozen Berries that we brought home from our flavour travel around the world”, said Melanie Brendel-Landgraf. “The flavours Purple Iceberry as well as Glacier Berry on the application sugar free coated gum are slightly cooling and simply tasty”. Andreas Landgraf, owner of Curt Georgi, has a secret favourite coming from Asia: “Our Yuzu Sorbet flavour in natural quality is strong in impact, very fresh and has a highly recognizable profile”.